10 Coctail Croissant - Bake and Enjoy!
Instructions:
Keep Frozen / Bake in Oven , Airfryer
Pre-heat oven at 200 degrees, place croissant on greesed baking tray.Bake from Frozen @180 degrees for 15-20min or golden brown.
Airfryer: Allow to defrost and rise for 2hours befor baking
Ingredients:
Pastry - wheat flour, veg oil, water, salted butter, soya, preservative, sugar, colouring, flavouring
Allergens:
Gluten, Wheat, Dairy, Soya