10 Coctail Croissant - Bake and Enjoy!

Instructions:

Keep Frozen / Bake in Oven , Airfryer

Pre-heat oven at 200 degrees, place croissant on greesed baking tray.Bake from Frozen @180 degrees for 15-20min or golden brown.

Airfryer: Allow to defrost and rise for 2hours befor baking

Ingredients:

Pastry - wheat flour, veg oil, water, salted butter, soya, preservative, sugar, colouring, flavouring

Allergens:

Gluten, Wheat, Dairy, Soya