A chunky fig jam made with fully ripe Cape Brown figs, cooked with cloves.

This artisanal Cape Fig Jam, using the original family recipe is guaranteed to leave you feeling well satisfied!

Weltevrede Fig Farm near Prince Albert in the Great Karoo has been cultivating the finest fruit in the land since 1853.

Ingredients:

Cape Brown Figs, Sugar, Water ,Lemon Concentrate, Fine Cloves

Produced & Bottled Locally in South Africa

Fig jam is a versatile, sweet-and-savory ingredient perfect for cheese boards, sandwiches, glazes, and breakfast pairings. Key ideas include pairing it with goat cheese or brie, using it in balsamic-glazed meats, swirling into yogurt, baking into pastries, or serving it on toasted sourdough.